This page list EU legislation published in the "L" Series of the Official Journal in the period January to June 2004 which is relevant to the work of the Public Analyst Service.
Listing of European Legislation, January to June 2005
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OJ Reference
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Title
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L165/34
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Corrigendum to Commission Decision 2005/465/EC of 22 June 2005 concerning the placing on the market, in accordance with Directive 2001/18/EC of the European Parliament and of the Council, of an oilseed rape product (Brassica napus L., GT73 line) genetically modified for tolerance to the herbicide glyphosate (OJ L 164, 24.6.2005)
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L164/57
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Commission Decision of 22 June 2005 concerning the placing on the market, in accordance with Directive 2001/18/EC of the European Parliament and of the Council, of an oilseed rape product (Brassica napus L., GT73 line) genetically modified for tolerance to the herbicide glyphosate
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L160/28
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Commission Decision of 4 April 2005 authorising the placing on the market of isomaltulose as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
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L159/6
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Commission Regulation (EC) No 943/2005 of 21 June 2005 concerning the permanent authorisation of additives in feedingstuffs
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L158/20
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Commission Decision of 3 March 2005 authorising the placing on the market of foods and food ingredients derived from genetically modified maize line NK 603 as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council
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L158/17
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Commission Directive 2005/42/EC of 20 June 2005 amending Council Directive 76/768/EEC, concerning cosmetic products, for the purposes of adapting Annexes II, IV and VI thereto to technical progress
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L156/1
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Council Regulation (EC) No 919/2005 of 13 June 2005 amending Regulation (EC) No 827/2004 as regards the prohibition of imports of Atlantic bigeye tuna from Cambodia, Equatorial Guinea and Sierra Leone, and repealing Regulation (EC) No 826/2004 prohibiting imports of blue-fin tuna from Equatorial Guinea and Sierra Leone and Regulation (EC) No 828/2004 prohibiting imports of swordfish from Sierra Leone
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L151/3
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Commission Decision of 3 June 2005 laying down the animal and public health conditions and model certificates for imports of meat products for human consumption from third countries and repealing Decisions 97/41/EC, 97/221/EC and 97/222/EC
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L148/32
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Commission Regulation (EC) No 886/2005 of 10 June 2005 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designations of origin and protected geographical indications (Miel de Granada) — (PDO)
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L148/31
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Commission Regulation (EC) No 885/2005 of 10 June 2005 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designation of origin and protected geographical indications (Olive de Nice) — (PDO)
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L145/19
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Commission Regulation (EC) No 869/2005 of 8 June 2005 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin as regards ivermectin and carprofen
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L143/18
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Commission Directive 2005/38/EC of 6 June 2005 laying down the sampling methods and the methods of analysis for the official control of the levels of Fusarium toxins in foodstuffs
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L143/3
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Commission Regulation (EC) No 856/2005 of 6 June 2005 amending Regulation (EC) No 466/2001 as regards Fusarium toxins
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L141/10
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Commission Directive 2005/37/EC of 3 June 2005 amending Council Directives 86/362/EEC and 90/642/EEC as regards the maximum levels for certain pesticide residues in and on cereals and certain products of plant origin, including fruit and vegetables
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L139/20
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Recommendation of the EFTA surveillance authority No 55/04/COL of 30 March 2004 concerning a coordinated monitoring programme for 2004 to ensure compliance with maximum levels of pesticide residues in and on cereals and certain other products of plant origin
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L139/16
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Commission Decision of 31 May 2005 amending Annex I to Decision 2003/804/EC laying down the animal health conditions and certification requirements for imports of molluscs, their eggs and gametes for further growth, fattening, relaying or human consumption
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L138/5
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Commission Regulation (EC) No 833/2005 of 31 May 2005 concerning the permanent authorisation of additives in feedingstuffs
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L137/48
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Corrigendum to Council Directive 2000/29/EC of 8 May 2000 on protective measures against the introduction into the Community of organisms harmful to plants or plant products and against their spread within the Community (OJ L 169, 10.7.2000)
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L137/33
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Agreement in the Form of an Exchange of Letters Concerning amendments to the annexes to the Agreement between the European Community and the United States of America on sanitary measures to protect public and animal health in trade in live animals and animal products
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L137/31
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Commission Decision of 4 May 2005 approving on behalf of the European Community amendments to the annexes to the Agreement between the European Community and the United States of America on sanitary measures to protect public and animal health in trade in live animals and animal products
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L135/34
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Commission Decision of 23 May 2005 on emergency measures regarding chilli, chilli products, curcuma and palm oil
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L132/15
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Commission Regulation (EC) No 790/2005 of 25 May 2005 amending Council Regulation (EC) No 2406/96 laying down common marketing standards for certain fishery products
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L128/73
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Commission Decision of 18 May 2005 amending Decision 1999/217/EC as regards the register of flavouring substances used in or on foodstuffs
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L127/20
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Commission Decision of 12 May 2005 amending Decisions 2000/45/EC, 2001/405/EC, 2001/688/EC, 2002/255/EC and 2002/747/EC in order to prolong the validity of the ecological criteria for the award of the Community eco-label to certain products
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L126/59
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Recommendation of the EFTA Surveillance Authority No 65/04/COL of 31 March 2004 concerning a coordinated programme for the official control of feedingstuffs for 2004
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L125/5
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Commission Directive 2005/34/EC of 17 May 2005 amending Council Directive 91/414/EEC to include etoxazole and tepraloxydim as active substances
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L122/15
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Commission Regulation (EC) No 737/2005 of 13 May 2005 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designations of origin and protected geographical indications (Ricotta Romana)
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L122/10
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Commission Regulation (EC) No 736/2005 of 13 May 2005 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designations of origin and protected geographical indications (Miel d’Alsace)
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L120/3
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Commission Regulation (EC) No 712/2005 of 11 May 2005 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin as regards lasalocid and ammonium and sodium salts of bituminosulfonates
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L119/3
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Commission Regulation (EC) No 708/2005 of 10 May 2005 amending the specification for a designation of origin in the Annex to Regulation (EC) No 1107/96 (Azeites do Norte Alentejano)
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L118/26
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Commission Decision of 26 April 2005 establishing ecological criteria and the related assessment and verification requirements for the award of the Community eco-label to lubricants
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L118/14
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Commission Regulation (EC) No 704/2005 of 4 May 2005 amending the specification for a designation of origin in the Annex to Regulation (EC) No 1107/96 (Mel de Barroso) (PDO)
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L115/42
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2005/344/EC: Commission Decision of 23 March 2005 establishing ecological criteria for the award of the Community eco-label to all-purpose cleaners and cleaners for sanitary facilities
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L115/35
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2005/343/EC: Commission Decision of 11 April 2005 establishing ecological criteria and the related assessment and verification requirements for the award of the Community eco-label to portable computers
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L115/9
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2005/342/EC: Commission Decision of 23 March 2005 establishing revised ecological criteria for the award of the Community eco-label to hand dishwashing detergents
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L115/1
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2005/341/EC: Commission Decision of 11 April 2005 establishing ecological criteria and the related assessment and verification requirements for the award of the Community eco-label to personal computers
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L110/36
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Commission Directive 2005/31/EC of 29 April 2005 amending Council Directive 84/500/EEC as regards a declaration of compliance and performance criteria of the analytical method for ceramic articles intended to come into contact with foodstuffs
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L107/14
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Commission Regulation (EC) No 642/2005 of 27 April 2005 imposing testing and information requirements on the importers or manufacturers of certain priority substances in accordance with Council Regulation (EEC) No 793/93 on the evaluation and control of the risks of existing substances
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L101/14
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Commission Decision of 18 April 2005 on emergency measures regarding the non-authorised genetically modified organism Bt10 in maize products
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L99/5
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Commission Regulation (EC) No 600/2005 of 18 April 2005 concerning a new authorisation for 10 years of a coccidiostat as an additive in feedingstuffs, the provisional authorisation of an additive and the permanent authorisation of certain additives in feedingstuffs
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L97/38
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Commission Decision of 31 March 2005 concerning the non-inclusion of cresylic acid, dichlorophen, imazamethabenz, kasugamycin and polyoxin in Annex I to Council Directive 91/414/EEC and the withdrawal of authorisations for plant protection products containing these substances
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L93/34
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Commission Decision of 4 April 2005 on simplified certificates for the importation of bovine semen and fresh pig meat from Canada and amending Decision 2004/639/EC
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L92/47
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Corrigendum to corrigendum to Commission Decision 2004/438/EC of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ L 189, 27.5.2004)
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L92/6
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Corrigendum to corrigendum to Commission Decision 2004/454/EC of 29 April 2004 amending Annexes I, II and III to Decision 2003/858/EC laying down the animal health conditions and certification requirements for imports of live fish, their eggs and gametes intended for farming, and live fish of aquaculture origin and products thereof intended for human consumption (OJ L 202, 7.6.2004)
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L90/1
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Council Directive 2005/25/EC of 14 March 2005 amending Annex VI to Directive 91/414/EEC as regards plant protection products containing micro-organisms
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L86/13
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Commission Decision of 30 March 2005 amending the Appendix B to Annex XII to the 2003 Act of Accession as regards certain establishments in the fish, meat and milk sectors in Poland
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L84/3
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Commission Regulation (EC) No 521/2005 of 1 April 2005 concerning the permanent authorisation of an additive and the provisional authorisation of new uses of certain additives already authorised in feedingstuffs
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L75/33
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Commission Directive 2005/26/EC of 21 March 2005 establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council
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L72/50
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Corrigendum to Commission Directive 2004/115/EC of 15 December 2004 amending Council Directive 90/642/EEC as regards the maximum levels for certain pesticide residues fixed therein (OJ L 374, 22.12.2004)
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L72/30
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Commission Decision of 11 March 2005 amending Decision 2004/432/EC on the approval of residue monitoring plans submitted by third countries in accordance with Council Directive 96/23/EC
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L70/17
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Directive 2005/20/EC of the European Parliament and of the Council of 9 March 2005 amending Directive 94/62/EC on packaging and packaging waste
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L70/1
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Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC
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L69/55
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Commission Decision of 11 March 2005 amending Decision 97/296/EC drawing up the list of third countries from which the import of fishery products is authorised for human consumption, with respect to Saudi Arabia
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L69/50
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Commission Decision of 11 March 2005 laying down special conditions for imports of fishery products from Saudi Arabia
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L65/33
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Commission Decision of 8 March 2005 repealing Decision 2004/440/EC adopting a transitional measure in favour of certain establishments in the milk sector in Slovakia
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L63/27
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Commission Decision of 9 March 2005 concerning the partial non-conformity of standard EN 71-1:1998 Safety of Toys — Part 1: mechanical and physical properties with the essential safety requirements of Council Directive 88/378/EEC
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L63/23
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Commission Decision of 8 March 2005 amending Decision 2004/475/EC adopting a transitional measure in favour of certain establishments in the meat and milk sectors in Slovenia
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L62/22
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Commission Recommendation of 2 March 2005 on the coordinated inspection programme in the field of animal nutrition for the year 2005 in accordance with Council Directive 95/53/EC
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L62/5
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Commission Regulation (EC) No 387/2005 of 8 March 2005 amending (EC) Regulation No 831/97 laying down marketing standards applicable to avocados
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L61/41
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Commission Decision of 4 March 2005 authorising Member States to adopt certain derogations pursuant to Council Directive 96/49/EC with regard to the transport of dangerous goods by rail
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L61/31
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Commission Recommendation of 1 March 2005 concerning a coordinated Community monitoring programme for 2005 to ensure compliance with maximum levels of pesticide residues in and on cereals and certain other products of plant origin and national monitoring programmes for 2006
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L59/27
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Commission Recommendation of 1 March 2005 concerning a coordinated programme for the official control of foodstuffs for 2005
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L57/3
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Commission Regulation (EC) No 358/2005 of 2 March 2005 concerning the authorisations without a time limit of certain additives and the authorisation of new uses of additives already authorised in feedingstuffs
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L56/3
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Commission Regulation (EC) No 355/2005 of 28 February 2005 amending Regulation (EEC) No 2676/90 determining Community methods for the analysis of wines
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L55/35
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Commission Directive 2005/13/EC of 21 February 2005 amending Directive 2000/25/EC of the European Parliament and of the Council concerning the emission of gaseous and particulate pollutants by engines intended to power agricultural or forestry tractors, and amending Annex I to Directive 2003/37/EC of the European Parliament and of the Council concerning the type-approval of agricultural or forestry tractors
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L51/26
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Commission Decision of 18 February 2005 amending Decision 1999/710/EC as regards the inclusion of establishments in Bulgaria in provisional lists of third-country establishments from which Member States authorise imports of minced meat and meat preparations
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L51/23
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Commission Decision of 18 February 2005 amending Decision 97/102/EC laying down special conditions governing imports of fishery and aquaculture products originating in Russia, as regards the designation of the competent authority and the model of health certificate
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L51/19
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Commission Decision of 18 February 2005 amending Decision 2003/760/EC laying down special conditions governing imports of fishery and products from French Polynesia, as regards the designation of the competent authority and the model of health certificate
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L45/3
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Commission Regulation (EC) No 255/2005 of 15 February 2005 concerning the permanent authorisations of certain additives in feedingstuffs
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L39/18
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Commission Regulation (EC) No 223/2005 of 10 February 2005 concerning the classification of certain goods in the Combined Nomenclature
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L35/1
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Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed hygiene
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L34/43
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Commission Recommendation of 4 February 2005 on the further investigation into the levels of polycyclic aromatic hydrocarbons in certain foods
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L34/15
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Commission Directive 2005/10/EC of 4 February 2005 laying down the sampling methods and the methods of analysis for the official control of the levels of benzo(a)pyrene in foodstuffs
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L34/6
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Commission Regulation (EC) No 209/2005 of 7 February 2005 establishing the list of textile products for which no proof of origin is required on release for free circulation in the Community
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L34/3
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Commission Regulation (EC) No 208/2005 of 4 February 2005 amending Regulation (EC) No 466/2001 as regards polycyclic aromatic hydrocarbons
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L33/71
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Commission Decision of 3 February 2005 amending Decision 2002/300/EC establishing the list of approved zones with regard to Bonamia ostreae and/or Marteilia refringens
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L33/30
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Commission Decision of 26 January 2005 amending Decisions 2001/881/EC and 2002/459/EC as regards the list of border inspection posts
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L33/6
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Commission Regulation (EC) No 205/2005 of 4 February 2005 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Valdemone — [PDO], Queso Ibores — [PDO], Pera de Jumilla — [PDO], Aceite de Terra Alta or Oli de Terra Alta — [PDO], Sierra de Cádiz — [PDO], Requeijão Serra da Estrela — [PDO], Zafferano dell’Aquila — [PDO], Zafferano di San Gimignano — [PDO], Mantecadas de Astorga — [PGI] and Pan de Cea — [PGI])
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L30/12
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Commission Decision of 26 January 2005 imposing special conditions on the import of pistachios and certain products derived from pistachios originating in, or consigned from Iran
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L28/59
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Commission Decision of 27 January 2005 laying down special conditions for imports of fishery products from El Salvador
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L28/54
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Commission Decision of 28 January 2005 laying down special conditions for imports of fishery products from Hong Kong
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L28/49
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Commission Decision of 28 January 2005 laying down special conditions for imports of fishery products from Antigua and Barbuda
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L28/45
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Commission Decision of 26 January 2005 amending Decision 97/296/EC drawing up the list of third countries from which the import of fishery products is authorised for human consumption, with respect to Antigua and Barbuda, Hong Kong, El Salvador and Slovakia
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L28/41
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Commission Decision of 25 January 2005 amending Decision 98/695/EC laying down special conditions governing imports of fishery and aquaculture products originating in Mexico, as regards the designation of the competent authority and the model of health certificate
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L27/46
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Commission Directive 2005/9/EC of 28 January 2005 amending Council Directive 76/768/EEC, concerning cosmetic products, for the purposes of adapting Annex VII thereto to technical progress
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L27/44
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Commission Directive 2005/8/EC of 27 January 2005 amending Annex I to Directive 2002/32/EC of the European Parliament and of the Council on undesirable substances in animal feed
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L27/41
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Commission Directive 2005/7/EC of 27 January 2005 amending Directive 2002/70/EC establishing requirements for the determination of levels of dioxins and dioxin-like PCBs in feedingstuffs
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L27/38
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Commission Directive 2005/5/EC of 26 January 2005 amending Directive 2002/26/EC as regards sampling methods and methods of analysis for the official control of the levels of ochratoxin A in certain foodstuffs
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L25/3
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Commission Regulation (EC) No 123/2005 of 26 January 2005 amending Regulation (EC) No 466/2001 as regards ochratoxin A
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L24/33
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Commission Directive 2005/6/EC of 26 January 2005 amending Directive 71/250/EEC as regards reporting and interpretation of analytical results required under Directive 2002/32/EC
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L23/3
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Directive 2004/107/EC of the European Parliament and of the Council of 15 December 2004 relating to arsenic, cadmium, mercury, nickel and polycyclic aromatic hydrocarbons in ambient air
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L21/21
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Commission Decision of 21 January 2005 authorising Member States temporarily to provide for derogations from certain provisions of Council Directive 2000/29/EC in respect of the importation of soil contaminated by pesticides or persistent organic pollutants for decontamination purposes
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L20/19
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Commission Directive 2005/3/EC of 19 January 2005 amending Council Directive 91/414/EEC to include imazosulfuron, laminarin, methoxyfenozide and s-metolachlor as active substances
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L20/15
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Commission Directive 2005/2/EC of 19 January 2005 amending Council Directive 91/414/EEC to include Ampelomyces quisqualis and Gliocladium catenulatum as active substances
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L19/50
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Commission Directive 2005/4/EC of 19 January 2005 amending Directive 2001/22/EC laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-MCPD in foodstuffs
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L19/34
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Commission Regulation (EC) No 93/2005 of 19 January 2005 amending Regulation (EC) No 1774/2002 of the European Parliament and of the Council as regards processing of animal by-products of fish origin and commercial documents for the transportation of animal by-products
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L19/27
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Commission Regulation (EC) No 92/2005 of 19 January 2005 implementing Regulation (EC) No 1774/2002 of the European Parliament and of the Council as regards means of disposal or uses of animal by-products and amending its Annex VI as regards biogas transformation and processing of rendered fats
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L16/61
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Commission Decision of 11 January 2005 laying down harmonised standards for the testing for certain residues in products of animal origin imported from third countries
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L16/59
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Commission Decision of 14 January 2005 amending Decision 2001/556/EC as regards the inclusion of establishments in India in provisional lists of third country establishments from which Member States are authorised to import gelatine intended for human consumption
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L16/46
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Commission Regulation (EC) No 79/2005 of 19 January 2005 implementing Regulation (EC) No 1774/2002 of the European Parliament and of the Council as regards the use of milk, milk-based products and milk-derived products, defined as Category 3 material in that Regulation
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L16/43
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Commission Regulation (EC) No 78/2005 of 19 January 2005 amending Regulation (EC) No 466/2001 as regards heavy metals
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L15/3
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Commission Regulation (EC) No 75/2005 of 18 January 2005 amending Annexes I, II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin as regards moxidectin, linear alkyl benzene sulphonic acids with alkyl chain lengths ranging from C9 to C13, containing less than 2,5 % of chains longer than C13 and Acetylisovaleryltylosin
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L10/18
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Commission Regulation (EC) No 37/2005 of 12 January 2005 on the monitoring of temperatures in the means of transport, warehousing and storage of quick-frozen foodstuffs intended for human consumption
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L5/26
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Corrigendum to Commission Directive 2004/115/EC of 15 December 2004 amending Council Directive 90/642/EEC as regards the maximum levels for certain pesticide residues fixed therein (OJ L 374, 22.12.2004)
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L5/3
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Commission Regulation (EC) No 12/2005 of 6 January 2005 amending Regulations (EC) No 809/2003 and (EC) No 810/2003 as regards the extension of the validity of the transitional measures for composting and biogas plantsunder Regulation (EC) No 1774/2002 of the European Parliament and of the Council
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